Nose
Fruit ripening and various tiles
Palate
Full and velvety
Winemaking
"Green Kvevri" is supposed to grow grape varieties in Kakheti, Kakhetian Green & ldquo; It has a greenish gray color. After fermentation we will use 4-5 months in the non-intermittent kvevri. It feels like a flavor of fruit and a variety of dried fruits and flavors that make it fun to taste each other. Is full and velvety.
Appearance
Beige, greener
