Binekhi Winery
A brief history
The story of Binekhi has been shaped since the 1990s by visionaries who have relentlessly pursued their winemaking passion. Experimenting to this day and marrying ancestral Georgian traditions of winemaking to modern European techniques, each wine by Binekhi is a culmination of years of knowledge and experience, where science and craftsmanship work together.
Binekhi Winery Wines
Featured Wines
Ojaleshi Qvevri
Red dry wine, made from the Ojaleshi grape variety, harvested in the Samegrelo region. Fermented using the traditional Qvevri method and aged in a special oak vat. Purple in color, the wine is dominated by piercing aromas of forest berries. The wine is full-bodied, with medium tannins and pleasant acidity.