Nose

Clean, pleasant, strong intensity. Yellow fruit – peach, apricot. Tropical fruit – pineapple, mango. Citrus – lemon, lime, orange. Floral – chamomile. Spices, honey, dried fruit, oak.

Palate

Dry, with higher than average acidity, harmonious, complex, long-lasting aftertaste. Very good wine, it has medium aging potential of 3-5 years.

Winemaking

Classical, aged in oak barrels

Appearance

Clear, with a bright ray, moderately straw-colored with a golden hue.

Food Pairing

Best served at 9-12ºC