Variety
Base Wine: Crafted from select white wine. Botanicals: Infused with a blend of 16 different distillates, including indigenous Georgian herbs, fruits, and floral elements, to achieve a complex and aromatic profile.
Appearance: Deep amber color with golden reflections and brilliant clarity. Aromas: Rich aromas of dried apricot, honeycomb, and ripe quince, complemented by delicate floral notes and hints of toasted nuts. Palate: Medium-bodied and well-structured, offering flavors of baked pear, dried fruits, and light herbal nuances. Balanced tannins and acidity lead to a long, smooth finish.
Full-bodied with a rich texture, exhibiting flavors of dried apricot, mandarin, and subtle herbal undertones. The wine presents a harmonious balance of tannins and acidity, leading to a long, expressive finish.
Appearance: Deep ruby-red color with rich, velvety tones. Aromas: Bold aromas of ripe blackberries, black cherries, and plums, enhanced by notes of vanilla, toasted oak, dark chocolate, and sweet spices. Palate: Full-bodied with well-integrated oak tannins, balanced acidity, and complex layers of dark fruit, cocoa, and a hint of smokiness, leading to a long, elegant finish.
Appearance: Light, pale red color resembling the hue of grape pulp. Aromas: Fresh and youthful with vibrant berry aromas, including subtle hints of ripe red fruits. Palate: Medium-bodied with lower tannins and a lighter structure, offering smooth, refreshing flavors. Pleasant to drink both with food and on its own, even when served chilled.
Appearance: Pale emerald notes with brilliant clarity. Aromas: Fresh and aromatic, featuring notes of citrus fruits, green apple, and subtle floral hints. Palate: Crisp and lively with bright acidity, showcasing flavors of pineapple and pear, leading to a harmonious and refreshing finish. Vinification: Crafted using the traditional Udedo Qvevri method, which involves gently pressing the grapes and allowing them to rest for up to 4 hours. The free-run juice is then fermented and matured in Qvevri without skin contact, resulting in a fresh and aromatic wine. No GMO or any cultural yeast added. Alcohol Content: 12% ABV
Appearance: Dark amber hue. Aromas: Peach jam, white mulberry, ripe sour plum, oak wood, sweet spices, and vanilla. Palate: Velvety acidity complemented by rounded tannins, with an extended finish of oak tannins.
Appearance: Deep ruby-red color with vibrant clarity. Aromas: Intense notes of ripe blackberries, black cherries, and plums, layered with hints of dried herbs, dark chocolate, and subtle smoky undertones. Palate: Full-bodied with bold tannins and balanced acidity, delivering rich dark fruit flavors and a long, robust finish.
Appearance: Deep ruby red with a rich, inviting hue. Aromas: Intense notes of ripe red fruits, such as cherries and plums, complemented by subtle hints of vanilla and spice. Palate: Lusciously sweet with a full-bodied mouthfeel, balanced by a pleasant acidity. Flavors of dark berries and a touch of chocolate lead to a smooth, lingering finish.
Appearance: Deep ruby core with a soft tawny hue from extended aging. Aromas: Intense notes of dried figs, blackberries, and roasted nuts, intertwined with subtle hints of caramel, oak, and warming spices. Palate: Full-bodied and velvety, with deeply integrated tannins. Flavors of dark fruits, toffee, and spiced cocoa unfold into a long, smooth, and lingering finish.
Appearance: Deep amber hue with brilliant clarity. Aromas: Enticing notes of ripe peach, pear, melon, quince, and dried papaya, complemented by sweet spices. Palate: Medium-bodied with velvety acidity and rounded tannins, leading to a harmonious finish.